12/15, Tverskaya st.
Cuisines: Russian, Mixed
av. bill: 2000 rur


Local charm: Restaurant represents the look of an early 20th century country house with vintage abajours and light wall paints. Here, you can taste curd cutlets (syrniki) and dumplings, borsht and fish pickle soup, grilled chicken and Kyiv style cutlets, season jam and chocolate candies for tea.

Try first: Taste potato pancakes with pike caviar and homemade sour cream (770 rubles), Mimosa salad with baked salmon (580), don't deny mushroom soup with pearl barley (520) and pike perch Chaliapine style (960), continue with rum cake with citrus cream and tangerine uzvar drink (450) and feel the simple happiness from the Russian countryside.

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